One of the most popular breakfast and brunch dishes in the south are grillades and grits. Some people do not know about these dishes and this is mainly because they are not from the south. The explosive flavor that grillades and grits have is from the beef stew, trinity and grits. The seasoning ingredients used in grillades and grits to make it have such a wonderful flavor are cheddar and parmesan. I recommend you eat grillades and grits if you want the best hangover food. Making grillades and grits when going camping is popular amongst many people. You can prepare grillades and grits before you go camping because they take some time to cook.
You can buy grits if you do not know how to cook them. However, ensure you buy good grits so that you cannot end up saying that they are nasty. In the absence of grits, you can go ahead with your simmering with rice instead. You will experience a lot of challenges if you want to cook grillades and grits with a camp stove. Camp stoves struggle a lot with low heat even though they produce a lot of heat. However, you can avoid this problem by buying a heat diffuser. A heat diffuser is a cheap solution that saves you the money that you would have used when buying an expensive stove. Knowing your camp stove inside out first is important because you will know how to avoid overcooking or undercooking your grillades and grits. The best thing to do to familiarise yourself with the stove is to cook a few meals with the camp stove. However, you should remember that the conditions in the campsite are different from those in the house.
Avoid using a pot that it is too small when simmering your grillades and grits. Ensure that the oven has an enamel coating when choosing one to simmer your beef and trinity. The grillades will be easy to simmer because they will not stick or scorch on the oven if the coating is of enamel. However, do not stress yourself finding an enamel coated oven because if you have a non-enameled cast iron dutch oven because it will do the job too.
Before you embark on cooking grillades and grits standard kitchen kit, camp store, enameled dutch oven a couple of extra plates for flouring the grillades and a heat diffuser are the main equipment you should have. Among the ingredients you need to cook grillades and grits are one medium yellow onion, half a cup of green onions, a medium red bell pepper, and one and a half-pound of round steaks. If you do not know how to cook the grits and grillades, find a recipe that can guide you on the internet.